Top Sirloin is lean, tender, and full of rich beef flavor — an easy, versatile steak for weeknight dinners or the grill. Season simply with coarse salt and pepper, marinate for extra flavor, or slice thin for steak sandwiches, tacos, and stir fry. Best cooked rare to medium-rare for maximum tenderness.
Size: approximately 0.45–0.62 lb per steak.
Top Sirloin is lean, tender, and full of rich beef flavor — an easy, versatile steak for weeknight dinners or the grill. Season simply with coarse salt and pepper, marinate for extra flavor, or slice thin for steak sandwiches, tacos, and stir fry. Best cooked rare to medium-rare for maximum tenderness.
Size: approximately 0.45–0.62 lb per steak.
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